The Guardian on Veganism: A choice “high in moral fibre”
Earlier this month, The Guardian published an article outlining its stance on veganism. Citing Labour Party leader Jeremy Corbyn’s process of consuming more plant-based foods, veganism was called a choice “high in moral as well as digestive fibre.”
Elaborating on how veganism is not only more environmentally-friendly than a conventional diet, but also healthier, the article added:
“Vegans are often unreasonably mocked as do-gooders and sniped at for making dinner parties awkward for those who don’t like lentils quite so much. This is unfair: the diet does do the world good and if vegans provoke their friends into going vegan too, so much the better.”
The piece ends off stating that “vegans should be encouraged,” while their detractors “should stop crying over spelt milk.”
To read the full article, visit this link.
