All posts by klezmer41
I'm Scott, and I started this site with the intention of creating a central hang out for veg*ns, and as a resource for anybody interested in learning more about vegetarianism. I believe that compassion towards animals and a plant-based lifestyle can go mainstream, and I'm doing my best to help that happen. When I'm not designing and building websites,I love spending time with my friends and family, cooking (trying to at least), watching movies and binge-watching TV shows, and spending time outside. My favorite eateries in the Seattle area are currently Wayward Vegan Cafe, and the No Bones About It food truck. I'm kind of a music fanatic, if you'd like to see what I'm listening to here's my Last.fm profile: http://www.last.fm/user/nombrecinq
Spicy Buffalo Tofu Drummettes
If you’ve ever been “on the fence” about tofu because of its texture, these spicy nuggets may just change your mind. They’re pre-baked to give them a dense, meaty and slightly...
Cauliflower Buffalo Bites
Going vegan does not mean having to give up some of your favorite meaty foods, all you need to do is tweak the ingredients a bit and you’re back in...
Vegan Ranch
Yields: 6 Servings Instructions: To make the vegan ranch, in a mixing bowl combine 1 cup of vegan mayo, 1/2 cup vegan sour cream, 1 tsp white vinegar, 1 chopped...
Pumpkin Pie Smoothie
Yields: 2 large glasses Instructions: Ingredients: 2 cups almond milk 1⁄2 cup rolled oats 2 tablespoons chia seeds 1 cup canned pumpkin 1⁄2 tablespoon blackstrap molasses 1 organic banana 2...
Vegan Fruit Pastries
Yields: 8 pastries Instructions: Ingredients: 1 cup Vegan cream cheese 1⁄4 cup organic cane sugar 1⁄2 teaspoon pure vanilla extract 6 vegan phyllo dough sheets 1⁄4 cup organic coconut oil...
Spicy Potato Wedges
Yields: 2 Servings Instructions: Ingredients: 3 rustic potatoes (sliced) 2 tablespoons olive oil 1⁄2 teaspoon salt 1⁄2 teaspoon garlic powder 1⁄2 teaspoon Pepper 1⁄2 teaspoon Cayenne pepper 1 tablespoon Italian...
Chocolate Peanut Butter Pie in a Jar
Yields: 6 jars Instructions: Ingredients: 10 vegan graham crackers (about 10 squares) 1 1⁄2 tablespoon pure maple syrup 1 tablespoon coconut oil (for the crust) 2 1⁄2 teaspoons cocoa powder...
Vegan Banana Fritters
Yields: 4 Servings Instructions: Ingredients: 2 bananas (somewhat ripe, but not too much) 1⁄2 cup flour 2 tablespoons rice flour 1 tablespoon Sugar (organic pure cane sugar if possible) 1⁄2...