Ingredients
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1/2 cup wheatberriescooked
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1/4 cup carrotschopped
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2 tablespoons parselychopped
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2/3 cups apple juice
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1 tablespoon lime juice
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1/4 teaspoon salt
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1/4 cup radisheschopped
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1/2 cup quinoacooked
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2/3 cups orange juice
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1 tablespoon red wine vinegar
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1 tablespoon gingerminced
Directions
Steps
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1
Done
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Choose a medium or large jar and fill it with your cooked wheatberries. |
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2
Done
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Chop your radishes and carrots and add them to the jar. |
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3
Done
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Add your cooked quinoa on top, followed by the parsley and snow peas. You can seal the jar now while you work on the dressing. |
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4
Done
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In a bowl, add the orange juice, apple juice, red wine vinegar, lime juice, minced ginger and salt, and whisk it all to properly mix it. |
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5
Done
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Pour the dressing in your jar, and you can then empty the contents of the jar out on a plate. You can garnish it with a some parsley and enjoy! Perfect as a meal or as a side. |
